FAQs

  • We use high-quality hardwoods such as maple, cherry, and walnut to handcraft our cutting boards and kitchen items. These woods are known for their durability and resistance to moisture, making them ideal for use in the kitchen.

  • To ensure the longevity of your cutting board, we recommend hand washing it with warm water and mild soap after each use. Avoid soaking the board in water or putting it in the dishwasher. To maintain its beauty, use a food-safe mineral oil or beeswax to condition the board every few months.

  • Yes! We offer customization options such as engraved names or logos. Simply contact us (prior to placing an order) with your request and we will work with you to create a unique and personalized product.